Food PAC (Food Potentiometric Analysis Collection) presents the titrimetric determination methods most often used in foodstuff analysis. No fewer than 96 methods are described in detail – the descriptions deal with the sample weight, the titrant to be used, the titration procedure and the calculation of the results.
The 96 methods delivered with this package can easily be loaded into a Metrohm Titrino or – via the Converter – into a Titrando.
The methods included in the Metrohm Food PAC take into account the latest standards. By using these methods directly as SOPs (Standard Operating Procedures) in your laboratory, you will save both time and money.
Food PAC comprises a ring binder with detailed method descriptions, method memory card, CD ROM with Food PAC methods and Metrodata software CD ROM.