AB 1-100

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AB-098 Determination of ascorbic acid (vitamin C) and its compounds  
Determination of ascorbic acid (vitamin C) and its compounds

Ascorbic acid as well as its salts and esters can be determined by titration with 2,6-dichlorophenolindophenol (DPIP) or by polarography, with the ascorbic acid being oxidized to dehydroascorbic acid:

C6H8O6 - 2 H+ – 2 e > C6H6O6

Ascorbic acid -> Dehydroascorbic acid

If 2,6-dichlorophenolindophenol is used as the titrant it is reduced by ascorbic acid:

C12H7Cl2NO2 + 2 H+ + 2 e -> C12H9Cl2NO2

In the titrimetric determination a bi-voltametric or photometric endpoint indication can be used. However, please remember that only the bi-voltametric indication is independent of the self-coloration of the sample.

Polarography is the most selective of the methods descibed here, as other reducing or oxidizing substances are not determined.




German:  AB_098_3_d.pdf (172 KB)
English:  AB_098_3_e.pdf (168 KB)
French:  AB_098_3_f.pdf (207 KB)

Industry
Food and Beverages > Softdrinks and juices
Biochemistry and biology
Food and Beverages > Food (1-50)
Pharmaceutical Industry > Vitamin compounds
 
Methods
Titration > Potentiometric titration > Other potentiometric titrations
Polarography / Voltammetry / CVS > Trace Analysis
  Determination of ascorbic acid (vitamin C) and its compounds